Central Office Food Services Staff

  • Each school has a cafeteria manager that operates the daily needs for each site. Area dietitian supervisors are your contact for questions, feedback and amazing customer service! They are listed below along with the schools or department they support in the District office. The dietitian supervisors are organized into areas of support including professional development, marketing, nutrition education and analysis, customer support, technology support and menus, bidding and financial control.

  • 915-230-2167
  • 915-230-2169
  • 915-230-2170
  • 915-230-2172
  • 915-230-2175
  • 915-230-2182
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Administrative Staff

  • The administrative staff helps coordinate all areas of support for school sites including application processing, transporting, equipment maintenance, training, payroll quality control, public relations, ordering/delivery of food supplies and equipment.

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