Monday, Apr 27
Breakfast
Breakfast Burrito Avocado Toast Texas Toast Oatmeal Cereal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Save the Planet Pizza The Grill Grilled Ham & Cheese Sandwich Chicken Sandwich Fresh Salad Option Cranapple Veggie Nugget Salad All Veggie Dippers Corn Broccoli w/Cheese Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Tuesday, Apr 28
Breakfast
Breakfast Burrito Yogurt Parfait Texas Toast Oatmeal Cereal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Taco Tuesday Mexican Rice Fiesta Black Beans The Grill Chicken Sandwich French Fries Pizzeria Tomato Basil Soup Garlic French Bread Mixed Green Salad Fresh Salad Option Spicy Chicken Salad All Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Wednesday, Apr 29
Breakfast
Breakfast Burrito Homemade Pancakes & Pork Sausage Patties Texas Toast Oatmeal Cereal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Spicy Chicken Tenders Mashed Potatoes The Grill Chicken Sandwich French Fries Con Salsa Picadillo Burrito Refried Beans Fresh Salad Option Asian Chicken Salad All Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Thursday, Apr 30
Breakfast
Breakfast Burrito Breakfast Pizza Texas Toast Oatmeal Cereal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Noodles & Dumplings Stir Fry Veggies The Grill Steakburger/Cheeseburger French Fries Pizzeria Pepperoni Pizza Corn Fresh Salad Option Chicken Caesar Salad All Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Friday, May 1
Breakfast
Breakfast Burrito Coffee Cake Texas Toast Oatmeal Cereal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Tostada Supreme The Grill Pulled Pork or Chicken Sandwich Con Salsa Chicken Chuco Bowl All Taco Fiesta Beans Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
