Monday, Aug 10
Breakfast
Breakfast Room Service Breakfast Pizza Regular Breakfast (Tippin, Milam, & Lundy ONLY) French Toast w/ Scrambled Eggs Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only to Pre-K
Lunch
Hot Option WW Spaghetti Noodles w/ Marinara Sauce & Cheesy Pull Apart Cold Option PB& J Sandwich Fresh Salad Option All Broccoli w/ Cheese Veggie Dippers(not offered to Pre-K) Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Tuesday, Aug 11
Breakfast
Breakfast Room Service Pancake & Sausage Sandwich Regular Breakfast (Tippin, Milam, & Lundy ONLY) Breakfast Sandwich Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only to Pre-K
Lunch
Hot Option Hamburger/Cheeseburger Cold Option Rotisserie Chicken Munchangles(PRE-K ONLY) Fresh Salad Option Crispy Chicken Salad All French Fries Veggie Dippers(not offered to Pre-K) Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Wednesday, Aug 12
Breakfast
Breakfast Room Service Strawberry Bagelfuls Regular Breakfast (Tippin, Milam, & Lundy ONLY) Yogurt Parfait Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only to Pre-K
Lunch
Hot Option Walking Chili Bowl Cold Option Uncrustable Cheesestick Fresh Salad Option All Corn Veggie Dippers(not offered to Pre-K) Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Thursday, Aug 13
Breakfast
Breakfast Room Service Raspberry Uncrustables Regular Breakfast (Tippin, Milam, & Lundy ONLY) Potato & Chorizo Burrito Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only to Pre-K
Lunch
Hot Option Mac N Cheese w/ Chicken Tenders Cold Option Rotisserie Chicken Sandwich (PRE-K ONLY) Fresh Salad Option Asian Chicken Salad All Green Beans Veggie Dippers(not offered to Pre-K) Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Friday, Aug 14
Breakfast
Breakfast Room Service Maple Waffles Regular Breakfast (Tippin, Milam, & Lundy ONLY) Coffee Cake Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only to Pre-K
Lunch
Hot Option Hot Dog Cold Option Pizza Eat Smart Box Fresh Salad Option All Ranch Beans Veggie Dippers(not offered to Pre-K) Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.