
Monday, Sep 14
Breakfast
Potato & Cheese Burrito Avocado Toast Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite BBQ Teriyaki Chicken Stir Fry Rice California Blend The Grill Chicken Sandwich French Fries Pizzeria Pepperoni Pizza California Blend Fresh Salad Cranapple Chicken Salad All Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Tuesday, Sep 15
Breakfast
Pancake & Pork Sausage Texas Toast Cereal Iced Coffee Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite BBQ Chicken Mashed Potatoes The Grill Cheeseburger Corn Pizzeria Spaghetti w/Meatballs Corn Fresh Salad Asian Chicken Salad All Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Wednesday, Sep 16
Breakfast
Breakfast Sandwich Texas Toast Cereal Overnight Oats Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Tostadas Supreme The Grill Chili Colorado Bowl Mexican Rice Fresh Salad Spicy Chicken Salad All Calabacitas Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Thursday, Sep 17
Breakfast
Coffee Cake Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Carne Asada Fries The Grill Bratwurst Dog French Fries Fresh Salad Chicken Caesar Salad All Ranchero Beans Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
Friday, Sep 18
Breakfast
Chilaquiles w/Scrambled Egg or Refried Beans Breakfast Pizza Texas Toast Cereal Oatmeal Daily Breakfast Choices Fruit (all students) Milk (flavored & unflavored) Juice Pre-K students receive unflavored milk only. Juice is served Mondays and Fridays only for PreK
Lunch
Campus Favorite Spicy Chicken Tenders Mashed Potatoes The Grill Cheeseburger Chips Pizzeria Lasagna Fresh Salad Tuna or Chicken Fajita Salad All Mixed Green Salad Veggie Dippers Fresh Fruit Grade-Level Milk Availability Flavored and unflavored milk available to all students; Pre-K students receive unflavored milk only. *A variety of entrées are offered daily on a first-come, first-served basis. Availability may vary, but we ensure every student receives a nutritious meal.
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.